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Homemade Ice Cream Essentials.
A few years ago, Emerson got a Ninja Creami for Christmas and it has been SO fun for summer nights! Of course, you can make ice creams, gelatos, sorbets and SO much more. But you can also use it to make your own blizzards- one of our favorite ways to use it! All you do is start with vanilla ice cream and add in ALL the toppings you want. My favorite combo is Oreos, Jimmy Sprinkles and mini marshmallows (they get so chewy and yummy!) and Emerson's favorite is Heath, Snickers
Brandi Bowman
Feb 182 min read


Lemon Crinkle Cookies.
There’s something so lovely about a simple lemon dessert in the spring — bright and cheerful, yet still soft and comforting. These four-ingredient lemon cookies are the kind of treat you can stir together on a quiet afternoon, with sunlight pouring through the kitchen window and a candle flickering nearby. They bake up tender with the sweetest citrusy touch, like a little bite of sunshine with your coffee or tea. Effortless, cozy, and just the thing to welcome the season.
Brandi Bowman
Feb 181 min read


Spring Monster Cookies.
Monster Cookies have been a staple in our household since Emerson & I started dating in 2015. They are his FAVORITE cookie, or at least one of them (the man loves his cookies). I usually do some variation of them for each holiday or season changing the color of the M & M's. And my recipe was classic. But I came across a flourless version and played with it until it was perfect and I have to say, this is the best monster cookie we have ever made! They are chewy and delicious,
Brandi Bowman
Feb 171 min read


A Chocolate-y Christmas Brunch.
There are a handful of recipes that I turn to again and again for special occasions — the ones that feel effortless, impressive, and comforting all at once — and this Chocolate Croissant Bake is at the top of that list. It’s the kind of dish that fills your kitchen with the warm, buttery smell of a bakery, but requires almost no work from you first thing in the morning. Truly a dream. While I make this bake all year long for birthdays, brunches, and family gatherings, it’s es
Brandi Bowman
Nov 22, 20252 min read
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