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The 5th Cookie of Christmas. (2023)

A new deliciously soft, chewy cookie that taste like a cross between a brownie and chocolate cake! With only a few ingredients this one is an instant classic.


Just like every other holiday cookie this year- this one can easily be made gluten free by using a gluten free cake mix. We used Betty Crocker gluten free Devil's Food cake mix and I have to tell you Emerson RAVED about these cookies for weeks after they were made!



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